Our
mountains are to their best in winter when the cold seems to freeze
life and midnight frost covers the forests. The morning sun enlights
a beautiful sight, with crisp white snow everywhere as though everything
has been wrapped in cotton wool. Nature offers its best and what better
way to appreciate it than in country skiing and the pleasure of leaving
freshly made traces across our highlands and through our forests..
Napolitains
Press
on the basket
to select a product.
In cristal bag
In box 250 gr
•
Milk
6,00 € (140 gr)
9,20 €
•
White chocolate with Bourbon vanillia
6,00 € (110 gr)
•
Dark chocolate (57%)
6,00 € (140 gr)
9,20 €
•
Dark chocolate with orange peel (67%)
7,00 € (140 gr)
11,70 €
•
Dark chocolate (64%)
6,00 €
(140 gr)
9,20 €
•
Dark chocolate (70%) with cocoa bean
6,00 €
(110 gr)
•
Dark chocolate (85%)
7,00 €
(110 gr)
10,50 €
Bars Sold
by 5 bars (100 gr for each one)
unit price :
3,05 € (for
5 bars 15,25 € )
•
Milk chocolate bar
15,25 €
•
Red fruits and white chocolate (67%)
15,25 €
•
Dark chocolate bar (57%)
15,25 €
•
Dark chocolate bar with orange peel
15,25 €
•
Dark chocolate bar with dry fruits "mendiant"
15,25 €
•
Dark chocolate bar (72%)
15,25 €
•
Dark chocolate bar with cocoa bean
15,25 €
•
Dark chocolate bar (85%)
15,25 €
Chocolate To prepare hot
drink in metal box (500 gr)
• The
chocolate
9,50 €
Bahiane
:
ALMOND :
This is a crunchy that melts in the mouth. It is composed of
cauldron caramelised almonds coated with dark chocolate.
Weight : 140 gr
BAHIANE HAZELNUT :
This is a crunchy that melts in the mouth. It is composed of
cauldron caramelised nuts coated with dark chocolate.
Weight : 140 gr
In
cristal bag
In
box 150 gr
• Bahiane
almond
6,00 € (130
gr)
8,50 €
• Bahiane
hazenut
6,00 € (130
gr)
8,50 €
Sucriade
: sachet
d’amandes grillées au chaudron et
enrobées d’une croûte de sucre
Weight : 140 gr
• Sucriade
6 €
Nougatine
: Sachet
de 150 grammes de bonbons de nougatine enrobés
chocolat noir
Weight : 140 gr
• nougatine
6 €
Nougamandine & Nougastelle These
delicious recipes date back to the 1930s and 1950s,
needless to say that the know-how of several Weiss
generations is concentrated in these chocolates
that are still manufactured in the traditional
fashion by hand.
.
Nougamandine : A
small nougatine shell filled with a liquid almond-hazelnut
praline, this sweet owes its name to its almond
shape. More than a tradition, Nougamandine is pure
pleasure !
Net weight 200 gr
• nougamandine
15 €
Nougastelle : 2
leaves of nougatine surrounding an almond and hazelnut
praline compose this sweet which was initially
called "route bleue paving stone" after
the inauguration of the "Nationale 7" (national
road). Today it is a Weiss speciality which has
a crunchy texture and delicious praline contribute
to make it a success.
Net weight 190 gr
• nougastelle
12 €
Palets
Weiss: Set
out on a voyage of discovery of unforgettable flavours
with these delicious palets with their evocative
names:
NIAMCOCO (milk chocolate with crystallised orange
and coconut),
SAMBACAO (union of milk chocolate with a slight
coffee flavour),
NOUGACAO (dark chocolate and crunchy nougat).
Net weight 160 gr.
• Palet
Niamcoco
10 €
• Palet
Sambacao
10 €
• Palet
Nougacao
10 €
Cocoa
chips : These
are the flesh of the cocoa beans which are roasted
in the traditional fashion and coated with 62%
dark chocolate for an explosion of aromas.
Net weight 140 gr
In
cristal bag
In
box 75 gr
• Cocoa
chips
6,00 €
6,50 €
Orange
peals : Crystallised
oranges coated in dark chocolate, these orange
pearls are a pleasure to the palate.
Net weight 140 gr
In
cristal bag
In
box 75 gr
• Orange
peals
6,00 €
6,50 €
Coffee
beans : The
strength of the roasted coffee bean, covered with
a fine layer of almond paste under a 62% cocoa
dark chocolate coating. For the pleasure of lovers
of intense sensations.
Net weight 140 gr
Theweaving
Weaving of silk ribbons appeared in the region during
XVI century and still exist in a residual way. But it
was at its best during XIX century.
Napolitains
