Wines of Côtes du Rhône and foie gras : tastes of autumn

When the autumn sun warms the vineyards on the east of the Pilat, all the splendour of colours appears. The last warm rays of sun give then a beautiful glow when touching these vineyards from which many famous wines have been produced for centuries. Hikers use these last luminous though often misty days to walk the hundreds of kilometres of paths and ways and to admire nature in all its beauty.

Saint Joseph / Condrieu.
Producer : Cave cooperative de Peage de Roussillon
We have chosen for you :

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• Red Saint Joseph (75 cl)	13,00 €
• WhiteSaint Joseph (75 cl )	*12,00* €
• White Condrieu (75 cl)	*23,00* €
• a two bottles package (1 Red St-Joseph and a White one)	*23,00* €

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Foie gras terrine
Producer : Richard Deville
Wonderful for the festive season but delicious at any time of the year.
We have chosen for you :
Entire Foie of duck :

• Foie gras in 180 g jar en bocal de 180 g	24,00 €
• Foie gras in 300 g jar	*39,*00 €

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Duck Foie gras.
Producer : Richard Deville
Perdrix offers you a new product realised by Richard Deville from Marlhes A terrine of duck flesh containing 50% of foie gras of duck Sold in glass pot of 180 g this terrine is of a high flavour It combines together the delicious flavour of foie gras of duch with the flavour of the magret. In this terrine there is also 20% of porc flesh to bring some extra softness.
Malaxed Foie of duk :

•The terrine of 180g

12,00 €

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Saint Martin’s stone.
Saint Martin’s stone can be found not only in the Pilat but also in Forez and ...

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